Ann Candioto

Ann Candioto is a former high school art teacher and child therapist, who became a Master Gardener in 1984. She moved to Port Townsend in 2002 and now tends a large edible and ornamental garden a couple of hundred feet above windy Discovery Bay.

The Philosophical Gardener: Salad Days

In the Northwest we can have salad and cooking greens all year round – it’s all a matter of timing.

Ode to the Glorious Strawberry

It is very important that you eat as many ripe strawberries as you can; there is cereal and dessert and then there is the best: random grazing. Unlike the poseurs, a ripe home-grown strawberry is not crispy and needn’t be chewed; usually you can simply crush one against the roof of your mouth with your tongue and quiver with delight.

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